We keep a small wine list but feel that it covers all of the bases. When choosing wines we try to choose wine that works well with our food, but can be sold at reasonable prices. There are also a few good wines available by the glass at all times. They, like the menu, change regularly.
RED WINES - AMERICAN
PINOT NOIR
- The Bohan-Dillon, Hirsch Vineyards • Sonoma Coast • 07
- Morgan, double L Vineyard • Santa Lucia Highlands • 06
- Green & Red Chiles Mill • Napa Valley • 05
- Turley “Duarte” • St. Helena California • 07
- Millbrook • Hudson Valley • 07
- Januik, Klipsun Vineyard • Washington • 05
- Turner Road • Lodi, California • 04
- Finnegan’s Lake • Oakville, California • 07
- Chaz Point • Columbia Valley, Washington • 06
- Aticus John • Napa Valley • 07
RED WINES - FRANCE
BORDEAUX
- Margaux • Canuet • 00
- Morey St. Denis • Donaine Arlaud • 06
- Cotes-du-Rhone • Domaine “La Garrigue” • 07
- Vacqueyras • Le Clos De Caveau • 06
- Chateauneuf du Pape • Domaine Pierre Usseglio & Fils • 04
- Bandol • Pibarnon • 02
RED WINES - ITALY
TUSCANY
- Chainti Classico • Viticcio • 06
- Bere • 07
RED WINES - AUSTRALIA
CABERNET SAUVIGNON
- Glen Eldon • Barossa • 04
WHITE WINES
SPARKLING WINES & CHAMPAGNE
- Prosecco, Extra Dry • Botter
- Mumm Carte Classique • Champagne, France
- Godme Pere et Fils • Blanc de Noir Grand Cru • Champagne, France
- Veuve Clicquot Ponsardin • Brut • Reims, France
WHITE WINES - AMERICAN
RIESLING
- Herman J. Wiemer, Reserve Dry Riesling • Finger Lakes, NY • 05
- Stony Hill • Napa Valley NY • 03
- Hendry • Napa Valley • 07
- Silver Ridge • Napa Valley • 05
- Millbrook • Hudson Valley NY • 07
- Beaulieu Vineyard • Napa Valley • 04
WHITE WINES - FRANCE
BURGUNDY
- Bourgogne, Chardonnay • Jacques Bavard • 05
- Chablis Premier Cru • Joseph Drouhin • 07
- Macon Vire-Classe • Domaine Bongran • 02
- Pinot Blanc • Trimbach • 05
RIESLING
- Donnhoff • 07
SAUVIGNON BLANC
Mud House • 07
SPAIN
ALBARINO
Lusco • 06
DESSERT WINE
Muscat de St. Jean – de – Minervios (375 ml.)